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The Field and Garden Vegetables of America
Paperback
AgricultureBotany & HorticultureEdible Plants
ISBN13: 9781023154062
Publisher: Anson Street Press
Published: Mar 28 2025
Pages: 520
Weight: 1.59
Height: 1.05 Width: 6.14 Depth: 9.21
Language: English
Delve into the fascinating world of vegetable cultivation with Fearing Burr's comprehensive guide, The Field and Garden Vegetables of America. This meticulously prepared republication offers a detailed exploration of nearly eleven hundred species and varieties, making it an invaluable resource for anyone interested in gardening, agriculture, or the history of crop cultivation.
Burr's work provides full descriptions and time-tested directions for propagation, culture, and use, covering a wide range of vegetables cultivated in America. Whether you're a seasoned gardener or simply curious about the diverse varieties of vegetables, this book offers a wealth of information. Explore the techniques of a bygone era and discover the enduring wisdom contained within this historical text. The Field and Garden Vegetables of America remains a captivating read for those passionate about vegetables, their cultivation, and the rich history of American agriculture.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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