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Culinary Infrastructure

Culinary Infrastructure

Hardcover

General Sociology

ISBN10: 1138564265
ISBN13: 9781138564268
Publisher: Routledge
Published: Dec 8 2017
Pages: 138
Weight: 0.85
Height: 0.38 Width: 6.14 Depth: 9.21
Language: English

By paying attention to control over facilities and technologies as well as the public-private balance over investment and regulation, the authors reveal global inequalities that arise from differential access to culinary infrastructure. It was originally published as a special issue of Global Food History.

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Pilcher, Jeffrey

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General Sociology