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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cider Apples: Rare and Heritage Fruit Cultivars #2

Cider Apples: Rare and Heritage Fruit Cultivars #2

Paperback

Edible Plants

Publisher Price: $19.99

ISBN10: 1925110524
ISBN13: 9781925110524
Publisher: Quillpen Pty Ltd T/A Leaves of Gold Press
Published: Dec 1 2013
Pages: 140
Weight: 0.43
Height: 0.30 Width: 6.00 Depth: 9.00
Language: English
CIDER APPLES (Rare and Heritage Fruit Cultivars #2)
Cider is a traditional alcoholic beverage made by the fermentation of juice from specific apples. It can be brewed at home.
This pleasant - and reputedly health-giving - drink has a long history. It is reported that when the Romans arrived in England in 55 BC, they found the local Kentish villagers drinking a delicious cider-like beverage made from apples. It is unknown how long the English locals had been making this apple drink prior to the arrival of the Romans.

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