Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Behind the BBQ - Recipes, Cocktails & Tall Tales: A Cookbook from Dickey's Barbecue Pit Restaurants

Behind the BBQ - Recipes, Cocktails & Tall Tales: A Cookbook from Dickey's Barbecue Pit Restaurants

Sr.
Jr.
Dickey, Laura Rea

Hardcover

GrillingAmerican CookingGeneral Beverages

Publisher Price: $34.99

ISBN10: 0871976099
ISBN13: 9780871976093
Publisher: Favorite Recipes Press (FRP)
Published: Nov 23 2021
Pages: 280
Weight: 2.73
Height: 0.90 Width: 9.10 Depth: 10.10
Language: English
Awards: Benjamin Franklin Award

For the past eighty years, three generations of the Dickey family have passed down the Art of Great Barbecue. Want to smoke the best burnt ends? Curious how to grab, squish, and tickle the perfect pulled pork sandwich? Interested in what Pit Masters eat besides barbecue? Here, the Pit Masters from Dickey's Barbecue share their favorite family recipes, legendary barbecue dishes, and more. There's also a generous helping of Texas tall tales on the side. Barbecue aficionados and first-time dinner hosts alike will enjoy this humorous cookbook that takes you beyond the barbecue. After all, this is a mostly true story of Legit. Texas. Barbecue. and how to serve up an impressive dinner spread to boot.

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