Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Asheville Beer: An Intoxicating History of Mountain Brewing

Asheville Beer: An Intoxicating History of Mountain Brewing

Glenn, Anne Fitten
Lamprey, Zane

Hardcover

Food WritingBeerRegional: South

Publisher Price: $35.99

ISBN10: 1540207080
ISBN13: 9781540207081
Publisher: History Pr
Published: Sep 25 2012
Pages: 210
Weight: 0.99
Height: 0.50 Width: 6.00 Depth: 9.00
Language: English
Drinking local harks back to the founding of Asheville in 1798. Whether it be moonshine or craft beer, the culture of local hooch is deeply ingrained in the mountain dwellers of Western North Carolina. Both residents and visitors alike enjoy Asheville's wealth of breweries, brewpubs, beer festivals and dedicated retailers. That enthusiasm earned the city the coveted Beer City, USA title year after year and prompted West Coast beer giants Sierra Nevada, New Belgium and Oskar Blues to establish production facilities here. Beer writer and educator Anne Fitten Glenn recounts this intoxicating history, from the suds-soaked saloons of Hell's Half Acre to the region's explosion into a beer Mecca.

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