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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Art of German Cooking and Baking: Recipes to Keep Your Heritage Alive

The Art of German Cooking and Baking: Recipes to Keep Your Heritage Alive

Paperback

Cookbooks GeneralGeneral World History

ISBN10: 0999419234
ISBN13: 9780999419236
Publisher: Lightning Source Inc
Published: Jan 8 2018
Pages: 412
Weight: 1.33
Height: 0.92 Width: 6.00 Depth: 9.00
Language: English
Classic German recipes from your great-grandmother's times. Beautifully reprinted from Lina Meier's 1922 edition with English instructions. Authentic recipes including Rouladen, Goulash, Potato Dumplings (raw and cooked), Sauerbraten, Königsberger Klopse, Wiener Schnitzel, Roast Goose with Apples, Pork Ribs and Sauerkraut, and make your own sausage. Also many recipes for fish and game, dressings and gravies, soups, salads, sauces, cakes, breads, cookies, desserts, candies, sandwiches, and more.

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General World History