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Sous Vide Kookboek: Perfekte Geregte met 'n Professionele Aanraking
Paperback
Low CarbohydrateLow CholesterolLow Fat
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ISBN13: 9781835590003
Publisher: Lightning Source Inc
Published: Sep 2 2023
Pages: 216
Weight: 0.65
Height: 0.46 Width: 6.00 Depth: 9.00
Language: Afrikaans
Sous Vide Kookboek: Perfekte Geregte met 'n Professionele Aanraking is jou uitnodiging om die wêreld van sous vide kookkuns te verken en smaakvolle meesterstukke in jou eie kombuis te skep. Lise Jordaan, 'n ervare sjef en entoesiastiese voedselliefhebber, deel haar passie en geheime met jou in hierdie opwindende kookboek.
Sous vide is die kunstige proses waar kos voorberei word deur dit stadig in 'n waterbad by 'n presiese temperatuur te gaar. Hierdie metode verseker dat die volle smaak en tekstuur van die bestanddele behoue bly en tot perfeksie berei word. Lise Jordaan onthul die stap-vir-stap proses van sous vide kookkuns, van die basiese beginsels tot die skep van uitsonderlike geregte.
Dit boek bevat 'n wye verskeidenheid van inspirerende idees, van sappige sous vide steak tot gekarameliseerde sous vide groentes. Leer hoe om smake te laag en textuur te behou deur die regte kombinasies van bestanddele en sous vide tegnieke te gebruik.
Sous Vide Kookboek: Perfekte Geregte met 'n Professionele Aanraking is nie net 'n kookboek nie, maar 'n gids om jou kosbereiding na die volgende vlak te neem. Ontdek die geheim van sjefgehalte geregte in die gemak van jou eie huis en verras jouself en jou gaste met die wonderlike wêreld van sous vide kookkuns.
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