Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

Middle Eastern Cooking in 2018

Mezze: Small Plates to Share by Basan, Ghillie
The Culinary Epic of Jeddah: The Tale of an Arabian Gateway by Sharma, Ajai
Feasts: Middle Eastern Food to Savor & Share by Ghayour, Sabrina
Shaya: An Odyssey of Food, My Journey Back to Israel: A Cookbook by Shaya, Alon
Recetas esenciales de Oriente Medio: Cocina árabe, persa y turca by Molina, Xavier
An Edible Mosaic: Middle Eastern Fare with Extraordinary Flair [Middle Eastern Cookbook, 80 Recipes] by Gorsky, Faith E.
Lebanese Cookbook: Enjoy Authentic Lebanese Cooking with Easy Lebanese Recipes by Press, Booksumo
Lebanese: Discover the Amazing Tastes of Lebanese Cooking with Authentic Lebanese Recipes by Press, Booksumo
Lebanese Recipes: From Beirut to Tripoli; Discover Lebanese Cooking at Home with Easy Lebanese Recipes by Press, Booksumo
Lebanese Food: Enjoy Lebanese Cuisine at Home with Tasty Lebanese Recipes by Press, Booksumo
Lebanon: A Lebanese Cookbook with Delicious Lebanese Food by Press, Booksumo
Tahini and Turmeric: 101 Middle Eastern Classics -- Made Irresistibly Vegan by Fox, Ruth, Cohen, Vicky
Feast: Food of the Islamic World: A James Beard Award Winning Cookbook by Helou, Anissa
Home Again: Armenian Recipes from the Ottoman Empire by Firkatian, Mari
Persian Rose by Amirsoleymani, Farahnaz
Mouneh: Preserving Foods for the Lebanese Pantry by Massaad, Barbara Abdeni
The Aleppo Cookbook: Celebrating the Legendary Cuisine of Syria by Matar, Marlene
A Persian Cookbook: The Manual by Hassibi, Saman, Sayadabdi, Amir
Casablanca: My Moroccan Food by Benkabbou, Nargisse
The Bread and Salt Between Us: Recipes and Stories from a Syrian Refugee's Kitchen by Anjari, Mayada
Bottom of the Pot: Persian Recipes and Stories by Deravian, Naz
From the Land of Nightingales and Roses: Recipes from the Persian Kitchen by Sinaiee, Maryam
Together: Our Community Cookbook by The Hubb Community Kitchen
The Mezze Cookbook: Sharing Plates from the Middle East by Hage, Salma
Lebanese Takeout Cookbook ***Color Large Print Edition***: Favorite Lebanese Takeout Recipes to Make at Home (Large Print Edition) by Chang, Lina
Baladi: A Celebration of Food from Land and Sea by Kalla, Joudie
The Spirit of Turkey 101 Turkish Recipes: Simple and Delicious Turkish Recipes for the Entire Family by Rylee, Bryan
Lebanese Takeout Cookbook: ***Black and White Large Print Edition*** Favorite Lebanese Takeout Recipes to Make at Home (Large Print Edition) by Chang, Lina
Feasts from the Middle East by Comptoir Libanais, Kitous, Tony
Israeli Soul: Easy, Essential, Delicious by Cook, Steven, Solomonov, Michael
The Scent of Pomegranates and Rose Water: Reviving the Beautiful Food Traditions of Syria by Salloum, Habeeb, Salloum Elias, Leila, Salloum, Muna
Bestia: Italian Recipes Created in the Heart of L.A. [A Cookbook] by Gergis, Genevieve, Suter, Lesley, Menashe, Ori
Feast of Lebanese-Style Home Cooking: Recipes from Comptoir Libanais by Kitous, Tony, Lepard, Dan
Syria: Recipes for Olive Oil and Vinegar Lovers by Lycopolus, Emily