Meat & Seafood in 2005

Fish and Game Cook Book by Botsford, Harry T.

365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywhere! by Sedeker, Cheryl

Carving The Easy Way: An Illustrated Handbook On The Carving And Serving Of Meats, Poultry And Fish by Wallace, Lily Haxworth

Pike Place Public Market Seafood Cookbook by Rex-Johnson, Braiden

Fish and Game Cookery by Wall, Roy

Salmon: The Cookbook by