Liquor in 2003

Controlling Liquor, Wine & Beverage Costs by Godsmark, Elizabeth

Love by the Glass: Tasting Notes from a Marriage by Brecher, John, Gaiter, Dorothy J.

Beachbum Berrys Intoxica by Berry, Jeff

When Champagne Became French: Wine and the Making of a National Identity by Guy, Kolleen M.

The Kentucky Mint Julep by Nickell, Joe

Waters of Life from the Conecuh Ridge: The Clyde May Story by Hall, Wade

The Complete Bartender by Feller, Robyn M.

American Vine Dresser's Guide by Dufour, John James

The Book of Absinthe: A Cultural History by Baker, Phil

Shepard's Guide to Mastering French Wines: (Taste Is for Wine: Points Are for Ping Pong) by Shepard, William S.

American Still Life: The Jim Beam Story and the Making of the World's #1 Bourbon by Pacult, F. Paul

Zinfandel: A History of a Grape and Its Wine by Sullivan, Charles L.

Cellaring Wine: Managing Your Wine Collection...to Perfection by Cox, Jeff

The Pleasure of Wine by Blackburn, Ian, Levine, Allison

The Learning Annex Presents the Pleasure of Wine by Blackburn, Ian, Levine, Allison

Wine Chic Women: A Wine Image Makeover by Mouton, Jolie, Traiser, Lisa