Indian & South Asian Cooking in 2015

Good Food: Best-Ever Curries by Cook, Sarah

Feast of India: A Legacy of Recipes and Fables by Rani

Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook by Hingle, Richa

Classical Indian Cooking: Simple, Easy, and Unique Indian Recipes by Maryam, Umm

The Green Banana And The Lentil Diet - A Complete Guide by Sundaram, Viji, Sundaram, Swetha

Healthy, Easy, Delicious Indian Recipes: Make Your Own Indian Food With Whole, Read Food Ingredients by Hirshberg, Ben, Robinson, Jessica

Easy Indonesian Cookbook by Maggie Chow, Chef

The Secret Curry Cookbook: A Collection of the Most Unique Curry Recipes by Maryam, Umm

The Traditional Cuisine of Bundelkhand - I by Mishra, Rekha, Mishra, Ram Nath

Made in India: Recipes from an Indian Family Kitchen by Sodha, Meera

Vegan: The Essential American Cookbook for Vegans by Hazan, Zoe

Feed the Beloved Soul: Ayurvedic Vegetarian Cookbook by Gokani, Kumud

Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook by Jaffrey, Madhur

31 Vegetarian Indian Recipes: Delicious Meets Nutritious by Scott, Mary R.

Vegan: The Essential Indian Cookbook for Vegans by Hazan, Zoe

Bangkok Street Food: Cooking and Traveling in Thailand by Vandenberghe, Tom

Pakistani & North Indian Cooking: A Complete Guide for Students & Beginners by Raza, S. Abbas

Indonesian Food Recipes by Well, Lev

The Flavours of India- Cooking the Indian Way by Vanita

Indian Vegetarian Recipes by Vanita