Grains & Pasta in 2025

Ghidul Definitiv Pentru Risotto Gurmet Arta CreĂrii PerfecȚiunii În Farfurie by Ioana Marinescu

De Kunst van Huisgemaakte Italiaanse Verse Pastagerechten by Sanne de Vries

The Contini Cookbook by Contini, Carina

Better Than Nonna: Modernised Italian Recipes by Cortellini, Danilo

The Rise of Teff: Ethiopia's Staple Grain Goes Global by Vega, Hillary A.

Appetito: The Life, Soul and Tastes of Italian Home Cooking by Ranwell, Alison

Den Kompletta Turnovers Kookboken by Simon Månsson

Ein Kompletter Leitfaden Für Die Zubereitung Von Sushi by Poldi Schmidt

Het Complete Currykookboek by Zoë Bakker

Il Libro Di Cucina Completo del Curry by Tarcisio Piga

Heildar Leiðarvísir Til Að Búa Til Sushi by Ludvik Blöndal

Një Udhëzues I Plotë Te Duke Bërë Sushi by Feliks Karaj

Kompletna KsiĄŻka Kucharska Curry by Patrycja Duda

Una Guía Completa Para Hacer Sushi by Santos Duran

The Secret Taste of Love by Toborowsky, David And Annie

Seriously Good Pasta: Over 70 Recipes for Seriously Good Pasta by Spence, Phillippa

La Domenica all'Italiana: Ricette della Nonna per Riunire la Famiglia by Giordano, Beniamino

Descubre el Secreto de la Pasta Irresistible en Sartén by Marco García

Paste Italiane Magia Gustului Autentic din Inima Italiei by Irina Lupescu

Mangia: How to Eat Your Way Through Italy by Pasquale, Maria

Biblia Wontonów by Hubert Borowski

Ultimate Guide to Rice Diet: The Gains, Challenges, Alongside a 7-Day Plan for Effective Variations Plus Applications for Weight Loss & More by J. Ruutu, Sanelma

La Bible Du Wonton by Charlotte Grout

Wonton-Bibelen by Clara Sjöberg

Die Wonton-Bibel by Don Berger

I Want to Eat Pasta: Over 90 Easy Pasta Recipes Using 10 Ingredients or Less by Torrico, Giovanna

Pasta Perfection The Ultimate Guide to Cool and Flavorful Pasta Salads by Philip Mann

Plant Based Diet for Beginners: Plant-Based Diet Cookbook with 75 Delicious, Healthy Whole-Food Recipes by Victor Wise

Faster Ways to Favorite Dishes With the New Minute Tapioca by Co, Minute Tapioca

Roberta's: Still Cookin' by Mirarchi, Carlo, Hoy, Brandon

Your Pasta Sucks: A Cookbook by Lane, Matteo, Goode, J. J.

20 Amici - 40 Ricette (20 Friends -- 40 Recipes): Friends and Food from the Heart of Chianti by Bersani, John

Dal Chawal: 85 Vegetarian Indian Recipes Combining the Power of Dal and Rice by Punjabi, Sapna

The Two Sisters Cookbook: Family, where life begins and love never ends by Lepore Haun, Angela Antoniana, Lepore Treptow, Maria Teresa

The Two Sisters Cookbook: Family, where life begins and love never ends by Lepore Treptow, Maria Teresa, Lepore Haun, Angela Antoniana

Sourdough Starter at Home: From Discard to Delicious - 85 Quick & Easy Flavorful Recipes For Bakers by Reynolds, Cynthia

The 5-Minute Japanese Noodles Cookbook: Ramen, Soba, Udon, Somen and More! by Ichise, Etsuko

Milk Street Backroads Italy: Finding Italy's Forgotten Recipes (a Cookbook) by Kimball, Christopher, Hirsch, J. M.

Das perfekte glutenfreie Handwerksbrot: Mehlmischungen, Sauerteigtechniken, Rezepte, Tipps und mehr by Wheatley, William James

Einkorn Made Easy: 100 Essential Recipes for Better Bread, Pasta, and Everyday Baking with the World's First Wheat by Rose, Abby

Dishes Made Without Meat by C. S. Peel

Rice Cooker by Of the Harvard Common Press, Editors

Pasta Rules: 100 Ways to Shape, Sauce, and Serve by Cortellini, Danilo

Goan Home Cooked Recipes: Easy & Authentic Dishes from My Goan Kitchen by Naik, Puja Raghuvir

Bread Around the World: Gestures and Flavors Tell the Story of the World in the Morning Rituals of Daily Life by Ulpiani, Lorena

The Cooking of Emilia-Romagna, Illustrated Edition: Culinary Treasures from Northern Italy by La Marca, Giovanna Bellia

Eat n Shut Up by Magdalen, Maria Caporaso

Italopunk: 145 Recipes to Shock Your Nonna (Italian Cookbook) by Van Der Leeden, Vanja

Rice: Makiko's Food Is Some of the Best I Have Ever Had. Delicious. Flavour Filled. Inventive. Stanley Tucci by Sano, Makiko

Italianish: Modern Twists on Classic Italian Flavors by Freeman, Danny

Millet Magic: From the Heart of India by Surbhi Pareek, Mahak Gupta

Pasta Pronto: Simple, Speedy Recipes to Make Again & Again by Zielonka, Mateo

Best-Ever Homemade Ramen: Secrets of a Japanese Ramen Chef by Takanashi, Shigekazu

Paella & More: Recipes for the Best of Spain's Rice & Noodle Dishes by Pickford, Louise

The Complete Illustrated Guide to Chinese Cooking: Techniques, Ingredients, and Recipes by Souksisavanh, Orathay

Six Seasons of Pasta: A New Way with Everyone's Favorite Food by McFadden, Joshua

Rice, Rice, Everywehere; Easy Internaional Rice Recipes by Bites, Flavorful

Lidia's the Art of Pasta: An Italian Cookbook by Bastianich Manuali, Tanya, Bastianich, Lidia Matticchio

Breaking the Rules: A Fresh Take on Italian Classics (a Cookbook) by Sasto, Joe

Sapori Di Mare: ricette semplici per tutti i giorni by Possidente, Riccardo

So isst dein Baby Beikost: Eine Starthilfe für Eltern - mit und ohne Babybrei (Das Grundlagenbuch für den Beikoststart, inklusive 4-Wochen-Anleitung) by Lederbogen, Franka

Täglich Huhn Magie by Singh, Shilpa

DINNER for ONE (One Pan, One Plate, One Happy Belly) Healthy Cooking for One Person - Quick, Fun, and Easy Meals with Big Taste and No Waste - the CON (Large Print Edition) by Decook, Kerstin

DINNER FOR ONE (One Pan, One Plate, One Happy Belly): Healthy Cooking for One Person - Quick, Fun, and Easy Meals with Big Taste and No Waste - THE CO by Decook, Kerstin

The Pasta Book: Recipes, Techniques, Inspiration by Vetri, Marc, Joachim, David

Buona Pasta: Fresh Pasta Made Easy with or Without a Machine by Brooks, Katie

Padella: Iconic Pasta at Home by Siadatan, Tim

Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties by Baudar, Pascal

This Is a Book about Rice by Pang, Brendan

Arab Feast: With 120 Delicious Arab Dishes & Treats by Bierley, Ingrid

L'Oro del Sud E La Calce Bianca: Sapori d'Estate in Puglia, dalla Pignata ai Fornelli Pronti. Ricette e Storie Popolari by Antonucci, Riccardo

Beans for Life: Slow Cooker & One-Pot Recipes to Boost Longevity, Support Heart Health, and Keep You Energized at Any Age by Fenley, Aria

Einkorn Made Easy: 50 Simple Recipes for Nature's Delicious Low-Gluten Ancient Grain by Hale, Adrian J. S.

Leabhar Cócaireachta Iomlán na Cistine a Dhó Saill: An Treoir Dheifnídeach maidir Le Cothromú Hormóin, Saor Ó Shiúcra, Bianna Atá Ag Troid In Aghaidh by Segundo, Eric

Buckwheat Growing Guide and Its Uses by Khan, Zulfiqar

Het complete vetverbrandende keukenkookboek: De definitieve gids voor Hormoonbalanserende, ontstekingsbestrijdende voedingsmiddelen voor duurzaam gewi by Segundo, Eric

30 días de las comidas de Ramadán: Un mes completo de recetas de Suhoor e Iftar para simplificar el ayuno. by Haleem, Zahra

Goodness Bowls: Nourishing Grain-Based Recipes for Breakfast, Lunch & Dinner by Vanderveldt, Leah

Pastas Caseras: De la Masa a la Mesa by Estevez, Lizandro

Kookboek Voor Aziatisch Streetfood: Een verzameling authentieke streetfoodrecepten uit Japan, Thailand, Vietnam, China en de rest van Azië by Zhang, Lian

Rice Cooker Meals for Busy People: Flavor-Packed, No-Fuss Meals You Can Make Anytime with Your Rice Cooker by Hermiston, Rae