• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

Desserts in 2017

Vegan Dessert Cookbook: 100 Vegan Desserts Recipe Book by Polska, Diana
Jello Creations: 60 Simple &#Delish Gelatin Recipes by Belle, Rhonda
Confectionery and Chocolate Engineering by Mohos, Ferenc A.
Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries by Austin, Patricia
Sweet & Simple: Dessert for Two by Lane, Christina
Dessert University: More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier by Mesnier, Roland
Eclairs: Easy, Elegant and Modern Recipes by Adam, Christophe
Timeless Recipes: 30 Vintage Recipes: (Cookie Cookbook, Vintage Recipes, Pie Cookbook, Easy Cookie Recipes, Simple Cake Recipes) by Allison, Beth
Gelato Recipes: Make Delicious Homemade Gelato And Sorbet by Johansson, Katya
The Complete Cuisinart Homemade Frozen Yogurt, Sorbet, Gelato, Ice Cream Maker Book: 100 Decadent and Fun Recipes for your 2-Quart ICE-30BC by Peters, Jessica
I Love My Waffle Maker: The Only Waffle Maker Recipe Book You'll Ever Need by Cooknation
Patisserie Pro-Facile: Easy-Pro Pastry by Haji, Ali
Easy Granola Cookbook: Delicious Granola Recipes; Simple Methods and Techniques for Cooking with Granola by Press, Booksumo
Gelatin Recipes: Over 90+ Delicious Gelatin Recipes That Will Jiggle To Music by Johansson, Katya
Bake from Scratch (Vol 1): Artisan Recipes for the Home Baker by
The Baker's Appendix: The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: A Baking Book by Reed, Jessica
A New Way to Bake: Classic Recipes Updated with Better-For-You Ingredients from the Modern Pantry: A Baking Book by Martha Stewart Living Magazine
Patisserie Pro-Facile: Easy-Pro Pastry by Haji, Ali
Hello, My Name Is Ice Cream: The Art and Science of the Scoop: A Cookbook by Cree, Dana
Easy Caramel Cookbook: 50 Delicious Caramel Recipes by Press, Booksumo
Taste of Home Brownies & Bars by Editors at Taste of Home
Food52 Ice Cream and Friends: 60 Recipes and Riffs [A Cookbook] by Editors of Food52
Dessert Recipes: A Delicious Dessert Cookbook Filled with Easy Dessert Recipes by Press, Booksumo
Romantic Wedding Cakes by Vincent, Kerry
Our Complete Hamilton Beach(R) Ice Cream, Frozen Yogurt, Milkshake, Gelato & Sorbet Book: Over 100 Delicious Recipes for Your 4 Quart Automatic Desser by Kaine, Samantha
Pies and Cakes: Delicious Pie Recipes and Cakes Recipes All-in 1 Pie Cookbook & Cake Cookbook by Press, Booksumo
Shepherd's Pie Recipes by Sullivan, Ann
Ice Cream Poems: reflections on life with ice cream by
Dirt Dessert Recipes by Sullivan, Ann
Sugar, Butter, Flour: The Waitress Pie Cookbook by Hunterson, Jenna
Dessert: Easy Dessert Recipes Desert Cookbook (For Those Who Like Dessert For Two Recipes) by Williamson, Peter
Cakes - English Favourites: A Selection of the Best British Recipes by Baker, Diana
Desserts and Ice Creams: A Selection of British Favourites (British Recipes Series) by Baker, Diana
Mexican Ice Cream: Beloved Recipes and Stories [A Cookbook] by Gerson, Fany
Italian Dessert Recipes by Sullivan, Ann
Sweet Spot: An Ice Cream Binge Across America by Ettinger, Amy
Jell-O Salad Recipes by Sullivan, Ann
Sweet Without Sugar: Ice Cream That's Good For You by Starks, Les
A Recipe Book For Cupcakes, Biscuits and Homemade Sweets: A selection of British favourites Any time of day is the right time for something sw by Diana, Baker
Homemade Ice Cream Recipes: 100 Yummy Desserts For Your Ice Cream Maker by Pyne, Matt Pyne
Homemade Ice Cream Cookbook (B&W): 50 Amazing Frozen Recipes to Make at Home by Clark, Patrice
Homemade Ice Cream Cookbook: 50 Amazing Frozen Recipes to Make at Home (Ice Cream, Frozen Yogurt, Gelato, Granita) by Clark, Patrice
50 Easy Party Cakes by Brown, Debbie
The Complete Crepe Cookbook: Tons of Fantastic Crepe Recipes for Everyone! by Kelley, Thomas
Louisiana Sweets: King Cakes, Bread Pudding & Sweet Dough Pie by Poche, Dixie
Cocolat: Extraordinary Chocolate Desserts by Medrich, Alice
BraveTart: Iconic American Desserts by Parks, Stella
The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars by
Snack Recipes: Enjoy All Types of Delicious Snacks with an Easy Snack Cookbook by Press, Booksumo
The Best of the Best Hawaii Local Desserts by Jean Watanabe Hee
Les Petits Macarons by Gordon, Kathryn
The Olives Dessert Table by Sampson, Sally, English, Todd, Retus, Paige
Ice Creams, Sorbets and Gelati: The Definitive Guide by Weir, Caroline, Weir, Robin
Low Fat Desserts: Discover The Most Delicious, Scrumptious Low Fat Desserts Fit For A King! by Summers, Katrina
Sugar Free Desserts: Healthy and Delicious Sugar Free Dessert Recipes by Reed, Olga
Hand Me That Hand Pie!: Fifty Fabulous Recipes You'll Devour Hand Over Fist by Graham, Deb
The Art of Candy Making Fully Explained: With 105 Candy Recipes by Snyder, Sherwood P.
Easy Pot Pie Cookbook: 50 Delicious Pot Pie Recipes by Press, Booksumo
Federal Donuts: The (Partially) True Spectacular Story by Henneman, Tom, Solomonov, Michael, Cook, Steven
The Candy-Maker: A Practical Guide to Making Plain and Fancy Candy by &. Co, Jesse Haney
Sweet: Desserts from London's Ottolenghi [A Baking Book] by Ottolenghi, Yotam, Goh, Helen
Summer Desserts: A Dessert Cookbook Filled with Sweet Treats for Summer by Press, Booksumo
Indian Cooking: Learn Authentic Indian Cooking with Easy Indian Recipes by Press, Booksumo
The Little Confectioner: 19th Century Candy and Cake by Hueg, H.
Homemade Ice-Cream, Sorbet and Frozen Yogurt: 30+ Yummy Recipes: (Homemade Ice Cream Recipes, Homemade Ice Cream Book) by Henderson, Amy
Air Fryer Delights: 100 Delicious Recipes for Quick-And-Easy Treats from Donuts to Desserts by Finney, Teresa
The Artful Baker: Extraordinary Desserts from an Obsessive Home Baker by Sonmezsoy, Cenk
The Artisanal Kitchen: Holiday Cookies: The Ultimate Chewy, Gooey, Crispy, Crunchy Treats by Medrich, Alice
The Fearless Baker: Simple Secrets for Baking Like a Pro by McDowell, Erin Jeanne
Modern French Pastry: Innovative Techniques, Tools and Design by Wakerhauser, Cheryl
Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites: A Cookbook by Perelman, Deb
Frozen Desserts: A Dessert Cookbook for Ice Creams, Sorbets, and Popsicles by Press, Booksumo
Jul: Swedish American Holiday Traditions by Johnson, Patrice
Boozy Desserts: Because When You Need a Drink, and a Dessert Alone Won't Do! by Stevens, Jr, Jr.
Secrets of Some Wiltshire Housewives - A Book of Recipes Collected from the Members of Women's Institutes by Various
My Big Fat Family Cookbook Revised Edition: Grammy Eleni's Kitchen by Krieger, Eleni
Making Chocolate: From Bean to Bar to s'More: A Cookbook by Dandelion Chocolate
French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts by Ferrandi Paris
Savory Meat Pies & Pastries: Main Dish Dinner Meals! by Watson, S. L.
Treasured Recipes ( a Blank Recipe Book ): Your Favorite Recipe Journal and Organizer by Rockridge Press
Ices, and How to Make Them - A Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punc by Senn, Charles Herman
Luncheon and Dinner Sweets, Including the Art of Ice Making by Senn, Charles Herman
Pastry-Making and Confectionery - Including the Art of Icing and Piping, also Cakes, Buns, Fancy Biscuits, Sweetmeats, etc. by Senn, Charles Herman
Delicious Trifle Recipes: 42 Easy To Make Layered Desserts by Moyer, Dan