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$33.20
{"Id":4203207,"Title":"Pickles and Preserves","Authors":["Brown, Marion"],"ShortTitle":"Pickles and Preserves","Author":"Brown, Marion","Ean":"9780807854181","Isbn":"0807854182","Publisher":"University of North Carolina Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1645295],"CategoryIds":[451,690],"FormatId":2,"FamilyId":7477225,"SeriesId":16083,"LanguageId":56,"PriceMin":33.2,"PriceMax":33.2,"Desirability":1,"PublicationDate":"2002-09-30T00:00:00","Join":null}
$23.75
{"Id":4203476,"Title":"Cornbread Nation 2: The United States of Barbecue","Authors":["Elie, Lolis Eric"],"ShortTitle":"Cornbread Nation 2: The United States of Barbecue","Author":"Elie, Lolis Eric","Ean":"9780807855560","Isbn":"0807855561","Publisher":"University of North Carolina Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1644850],"CategoryIds":[456,458,690],"FormatId":2,"FamilyId":2506908,"SeriesId":194915,"LanguageId":56,"PriceMin":23.75,"PriceMax":23.75,"Desirability":1,"PublicationDate":"2004-10-30T00:00:00","Join":null}
$41.93
{"Id":4203520,"Title":"Cornbread Nation 3: Foods of the Mountain South","Authors":["Lundy, Ronni"],"ShortTitle":"Cornbread Nation 3: Foods of the Mountain South","Author":"Lundy, Ronni","Ean":"9780807856567","Isbn":"0807856568","Publisher":"Univ Of North Carolina Pr","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1627604],"CategoryIds":[456,557,690],"FormatId":2,"FamilyId":7185031,"SeriesId":194915,"LanguageId":56,"PriceMin":41.93,"PriceMax":41.93,"Desirability":1,"PublicationDate":"2005-10-24T00:00:00","Join":null}
Hearthside Cooking: Early American Southern Cuisine Updated for Today's Hearth and Cookstove
Crump, Nancy Carter
Paperback
$41.93
{"Id":4204031,"Title":"Hearthside Cooking: Early American Southern Cuisine Updated for Today\u0027s Hearth and Cookstove","Authors":["Crump, Nancy Carter"],"ShortTitle":"Hearthside Cooking: Early American Southern Cuisine Updated for Today\u0027s\u2026","Author":"Crump, Nancy Carter","Ean":"9780807859131","Isbn":"0807859133","Publisher":"University of North Carolina Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1644591],"CategoryIds":[456,690,919],"FormatId":2,"FamilyId":7893907,"SeriesId":null,"LanguageId":56,"PriceMin":41.93,"PriceMax":41.93,"Desirability":1,"PublicationDate":"2012-08-01T00:00:00","Join":null}
From $14.99
{"Id":4225514,"Title":"Masala Farm: Stories and Recipes from an Uncommon Life in the Country","Authors":["Saran, Suvir"],"ShortTitle":"Masala Farm: Stories and Recipes from an Uncommon Life in the Country","Author":"Saran, Suvir","Ean":"9780811872331","Isbn":"0811872335","Publisher":"Chronicle Books","IsOnShelf":true,"IsIngramAvailable":false,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[2],"GroupIds":[],"ContributorIds":[1379701],"CategoryIds":[690],"FormatId":1,"FamilyId":9524742,"SeriesId":null,"LanguageId":56,"PriceMin":14.99,"PriceMax":28.45,"Desirability":1,"PublicationDate":"2011-12-14T00:00:00","Join":null}
As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine
Weaver, William Woys
Hardcover
$45.00
{"Id":4228037,"Title":"As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine","Authors":["Weaver, William Woys"],"ShortTitle":"As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania\u2026","Author":"Weaver, William Woys","Ean":"9780812244793","Isbn":"0812244796","Publisher":"Univ Of Pennsylvania Pr","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1126322],"CategoryIds":[690,932],"FormatId":1,"FamilyId":12073971,"SeriesId":null,"LanguageId":56,"PriceMin":45.0,"PriceMax":45.0,"Desirability":1,"PublicationDate":"2013-05-03T00:00:00","Join":null}
A Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea
Lea, Elizabeth Ellicott
Weaver, William Woys
Hardcover
$66.00
{"Id":4229370,"Title":"A Quaker Woman\u0027s Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea","Authors":["Lea, Elizabeth Ellicott","Weaver, William Woys"],"ShortTitle":"Quaker Woman\u0027s Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea","Author":"Lea, Elizabeth Ellicott","Ean":"9780812278484","Isbn":"0812278488","Publisher":"University of Pennsylvania Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1658990,1537092],"CategoryIds":[690,1135],"FormatId":1,"FamilyId":7753992,"SeriesId":null,"LanguageId":56,"PriceMin":66.0,"PriceMax":66.0,"Desirability":1,"PublicationDate":"1982-10-13T00:00:00","Join":null}
How to Eat Like a Republican: Or, Hold the Mayo, Muffy--I'm Feeling Miracle Whipped Tonight
Zamora, Tony
Townsend, Susanne Grayson
Paperback
$15.00
{"Id":4231253,"Title":"How to Eat Like a Republican: Or, Hold the Mayo, Muffy--I\u0027m Feeling Miracle Whipped Tonight","Authors":["Zamora, Tony","Townsend, Susanne Grayson"],"ShortTitle":"How to Eat Like a Republican: Or, Hold the Mayo, Muffy--I\u0027m Feeling\u2026","Author":"Zamora, Tony","Ean":"9780812971026","Isbn":"0812971027","Publisher":"Villard Books","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1659863,11406619],"CategoryIds":[457,556,690],"FormatId":2,"FamilyId":11418411,"SeriesId":null,"LanguageId":56,"PriceMin":15.0,"PriceMax":15.0,"Desirability":1,"PublicationDate":"2004-07-13T00:00:00","Join":null}
$23.70
{"Id":4234114,"Title":"Jane Nickerson\u0027s Florida Cookbook","Authors":["Nickerson, Jane"],"ShortTitle":"Jane Nickerson\u0027s Florida Cookbook","Author":"Nickerson, Jane","Ean":"9780813008165","Isbn":"0813008166","Publisher":"University Press of Florida","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1659923],"CategoryIds":[690],"FormatId":2,"FamilyId":null,"SeriesId":null,"LanguageId":56,"PriceMin":23.7,"PriceMax":23.7,"Desirability":1,"PublicationDate":"1985-02-01T00:00:00","Join":null}
Cross Creek Kitchens, Second Edition: Seasonal Recipes and Reflections
Morrison, Sally
Barnes, Kate
Paperback
$25.60
{"Id":4235062,"Title":"Cross Creek Kitchens, Second Edition: Seasonal Recipes and Reflections","Authors":["Morrison, Sally","Barnes, Kate"],"ShortTitle":"Cross Creek Kitchens, Second Edition: Seasonal Recipes and Reflections","Author":"Morrison, Sally","Ean":"9780813037998","Isbn":"0813037999","Publisher":"University Press of Florida","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1661652,1661653],"CategoryIds":[690],"FormatId":2,"FamilyId":null,"SeriesId":null,"LanguageId":56,"PriceMin":25.6,"PriceMax":25.6,"Desirability":1,"PublicationDate":"2011-09-11T00:00:00","Join":null}
$25.60
{"Id":4235998,"Title":"Pickled, Fried, and Fresh: Bert Gill\u0027s Southern Flavors","Authors":["Gill, Bert"],"ShortTitle":"Pickled, Fried, and Fresh: Bert Gill\u0027s Southern Flavors","Author":"Gill, Bert","Ean":"9780813061481","Isbn":"0813061482","Publisher":"University Press of Florida","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1661607],"CategoryIds":[457,690],"FormatId":1,"FamilyId":null,"SeriesId":null,"LanguageId":56,"PriceMin":25.6,"PriceMax":25.6,"Desirability":1,"PublicationDate":"2015-09-15T00:00:00","Join":null}
$58.00
{"Id":4236319,"Title":"Kentucky Cooks: Favorite Recipes from Kentucky Living","Authors":["Allison-Lewis, Linda"],"ShortTitle":"Kentucky Cooks: Favorite Recipes from Kentucky Living","Author":"Allison-Lewis, Linda","Ean":"9780813125374","Isbn":"0813125375","Publisher":"Univ Pr Of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1662294],"CategoryIds":[690],"FormatId":1,"FamilyId":12724504,"SeriesId":null,"LanguageId":56,"PriceMin":58.0,"PriceMax":58.0,"Desirability":1,"PublicationDate":"2009-03-20T00:00:00","Join":null}
$31.25
{"Id":4237050,"Title":"The Blue Grass Cook Book","Authors":["Fox, Minnie C."],"ShortTitle":"Blue Grass Cook Book","Author":"Fox, Minnie C.","Ean":"9780813141121","Isbn":"0813141125","Publisher":"University Press of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[715347],"CategoryIds":[690,741,922],"FormatId":2,"FamilyId":2812838,"SeriesId":null,"LanguageId":56,"PriceMin":31.25,"PriceMax":31.25,"Desirability":1,"PublicationDate":"2012-08-01T00:00:00","Join":null}
$24.94
{"Id":4237074,"Title":"Kentucky Cooks: Favorite Recipes from Kentucky Living","Authors":["Allison-Lewis, Linda"],"ShortTitle":"Kentucky Cooks: Favorite Recipes from Kentucky Living","Author":"Allison-Lewis, Linda","Ean":"9780813134673","Isbn":"0813134676","Publisher":"Univ Pr Of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1662294],"CategoryIds":[690],"FormatId":2,"FamilyId":12724504,"SeriesId":null,"LanguageId":56,"PriceMin":24.94,"PriceMax":24.94,"Desirability":1,"PublicationDate":"2011-07-28T00:00:00","Join":null}
The Historic Kentucky Kitchen: Traditional Recipes for Today's Cook
Scaggs, Deirdre A.
McGraw, Andrew W.
Hardcover
$58.00
{"Id":4237226,"Title":"The Historic Kentucky Kitchen: Traditional Recipes for Today\u0027s Cook","Authors":["Scaggs, Deirdre A.","McGraw, Andrew W."],"ShortTitle":"Historic Kentucky Kitchen: Traditional Recipes for Today\u0027s Cook","Author":"Scaggs, Deirdre A.","Ean":"9780813142494","Isbn":"0813142490","Publisher":"University Press of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1490681,1662861],"CategoryIds":[456,690,1139],"FormatId":1,"FamilyId":12473873,"SeriesId":null,"LanguageId":56,"PriceMin":58.0,"PriceMax":58.0,"Desirability":1,"PublicationDate":"2013-09-10T00:00:00","Join":null}
$24.94
{"Id":4237487,"Title":"The Dessert Book","Authors":["Hines, Duncan","Hatchett, Louis"],"ShortTitle":"Dessert Book","Author":"Hines, Duncan","Ean":"9780813144658","Isbn":"0813144655","Publisher":"Univ Pr Of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1662020,1662014],"CategoryIds":[453,456,690],"FormatId":2,"FamilyId":4814281,"SeriesId":null,"LanguageId":56,"PriceMin":24.94,"PriceMax":24.94,"Desirability":1,"PublicationDate":"2014-03-27T00:00:00","Join":null}
Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture
Van Willigen, John
Hardcover
$58.00
{"Id":4237802,"Title":"Kentucky\u0027s Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture","Authors":["Van Willigen, John"],"ShortTitle":"Kentucky\u0027s Cookbook Heritage: Two Hundred Years of Southern Cuisine and\u2026","Author":"Van Willigen, John","Ean":"9780813146898","Isbn":"0813146895","Publisher":"Univ Pr Of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1661318],"CategoryIds":[456,684,690],"FormatId":1,"FamilyId":5941432,"SeriesId":null,"LanguageId":56,"PriceMin":58.0,"PriceMax":58.0,"Desirability":1,"PublicationDate":"2014-09-12T00:00:00","Join":null}
$35.00
{"Id":4238292,"Title":"Appalachian Home Cooking: History, Culture, and Recipes","Authors":["Sohn, Mark F."],"ShortTitle":"Appalachian Home Cooking: History, Culture, and Recipes","Author":"Sohn, Mark F.","Ean":"9780813191539","Isbn":"081319153X","Publisher":"University Press of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1662390],"CategoryIds":[618,690],"FormatId":2,"FamilyId":12144198,"SeriesId":null,"LanguageId":56,"PriceMin":35.0,"PriceMax":35.0,"Desirability":1,"PublicationDate":"2005-10-01T00:00:00","Join":null}
$24.94
{"Id":4238751,"Title":"Kentucky\u0027s Best: Fifty Years of Great Recipes","Authors":["Allison-Lewis, Linda"],"ShortTitle":"Kentucky\u0027s Best: Fifty Years of Great Recipes","Author":"Allison-Lewis, Linda","Ean":"9780813192154","Isbn":"0813192153","Publisher":"Univ Pr Of Kentucky","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[1662294],"CategoryIds":[690],"FormatId":2,"FamilyId":null,"SeriesId":null,"LanguageId":56,"PriceMin":24.94,"PriceMax":24.94,"Desirability":1,"PublicationDate":"2009-03-06T00:00:00","Join":null}
Nathalie Dupree's Southern Memories: Recipes and Reminiscences
Eckerle, Tom
Dupree, Nathalie
Paperback
$26.55
{"Id":4289584,"Title":"Nathalie Dupree\u0027s Southern Memories: Recipes and Reminiscences","Authors":["Eckerle, Tom","Dupree, Nathalie"],"ShortTitle":"Nathalie Dupree\u0027s Southern Memories: Recipes and Reminiscences","Author":"Eckerle, Tom","Ean":"9780820326016","Isbn":"0820326011","Publisher":"University of Georgia Press","IsOnShelf":false,"IsIngramAvailable":true,"IsBestSeller":false,"IsRecentArrival":false,"ConditionIds":[1],"GroupIds":[],"ContributorIds":[558393,1692324],"CategoryIds":[690],"FormatId":2,"FamilyId":782013,"SeriesId":null,"LanguageId":56,"PriceMin":26.55,"PriceMax":26.55,"Desirability":1,"PublicationDate":"2004-04-05T00:00:00","Join":null}