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Food Writing

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Georgia's Historical Recipes: Seeking Our State's Oldest Written Foodways and the Stories Behind Them

Frey, Valerie J.

Hardcover

$33.20

A Culinary Journey Through Texas History: A State Historic Sites Cookbook

Texas Historical Commission

Simon, Hal

Hardcover

$37.95

Feed Your Neighbor: Recipes for Food We Bring to Love and Heal

Bratten, Kami

Paperback

$17.09

The Little Green Book of Chartreuse: Devotion, Libation, and the Holy Spirit, with Recipes

MacKay, Jordan

Hardcover

$26.60

Retro Karoo Food: 80 Nostalgic South African Recipes

Jackman, Tony

Paperback

$24.69

The Butter Cookbook: A Complete Guide to the Ultimate Ingredient

Cavarzan, Monica

Hardcover

$38.00

365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywhere!

Sedeker, Cheryl

Paperback

$18.99

Shaken Not Stirred

Miller, Anistatia R.

Brown, Jared

Paperback

$16.99

Chop Suey, USA: The Story of Chinese Food in America

Chen, Yong

Paperback

$25.60

Classic Indian Cooking

Sahni, Julie

Hardcover

From $11.99

Bean by Bean: A Cookbook: More Than 175 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans, Even Sweet Beans!

Dragonwagon, Crescent

Paperback

From $11.99

Comfort Me with Apples: More Adventures at the Table

Reichl, Ruth

Paperback

From $9.99

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

Wang, Jason

Chou, Jessica

Huang, Jenny

Hardcover

$33.25

American History Through a Whiskey Glass: How Distilled Spirits, Domestic Cuisine, and Popular Music Helped Shape a Nation

Cooper, Harris

Hardcover

$38.00

Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More

Bryson, Lew

Hardcover

$25.64

The World of Natural Wine: What It Is, Who Makes It, and Why It Matters

Ayscough, Aaron

Hardcover

$38.00

Boozehound: On the Trail of the Rare, the Obscure, and the Overrated in Spirits [A Travel and Cocktail Recipe Book]

Wilson, Jason

Hardcover

$10.99

Cheese and Culture: A History of Cheese and Its Place in Western Civilization

Kindstedt, Paul

Paperback

From $14.99

What We Hunger for: Refugee and Immigrant Stories about Food and Family

Shin, Sun Yung

Paperback

From $11.99

Food & Drink Infographics. a Visual Guide to Culinary Pleasures

Klabin, Simone

Wiedemann, Julius

Hardcover

$80.00

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Food Writing

Georgia's Historical Recipes: Seeking Our State's Oldest Written Foodways and the Stories Behind Them

A Culinary Journey Through Texas History: A State Historic Sites Cookbook

Feed Your Neighbor: Recipes for Food We Bring to Love and Heal

The Little Green Book of Chartreuse: Devotion, Libation, and the Holy Spirit, with Recipes

Retro Karoo Food: 80 Nostalgic South African Recipes

The Butter Cookbook: A Complete Guide to the Ultimate Ingredient

365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywhere!

Shaken Not Stirred

Chop Suey, USA: The Story of Chinese Food in America

Classic Indian Cooking

Bean by Bean: A Cookbook: More Than 175 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans, Even Sweet Beans!

Comfort Me with Apples: More Adventures at the Table

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

American History Through a Whiskey Glass: How Distilled Spirits, Domestic Cuisine, and Popular Music Helped Shape a Nation

Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More

The World of Natural Wine: What It Is, Who Makes It, and Why It Matters

Boozehound: On the Trail of the Rare, the Obscure, and the Overrated in Spirits [A Travel and Cocktail Recipe Book]

Cheese and Culture: A History of Cheese and Its Place in Western Civilization

What We Hunger for: Refugee and Immigrant Stories about Food and Family

Food & Drink Infographics. a Visual Guide to Culinary Pleasures

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Filters

Selected

Category

Condition

Availability

Format

Languages

Price

Food Writing

Georgia's Historical Recipes: Seeking Our State's Oldest Written Foodways and the Stories Behind Them

A Culinary Journey Through Texas History: A State Historic Sites Cookbook

Feed Your Neighbor: Recipes for Food We Bring to Love and Heal

The Little Green Book of Chartreuse: Devotion, Libation, and the Holy Spirit, with Recipes

Retro Karoo Food: 80 Nostalgic South African Recipes

The Butter Cookbook: A Complete Guide to the Ultimate Ingredient

365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywhere!

Shaken Not Stirred

Chop Suey, USA: The Story of Chinese Food in America

Classic Indian Cooking

Bean by Bean: A Cookbook: More Than 175 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans, Even Sweet Beans!

Comfort Me with Apples: More Adventures at the Table

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

American History Through a Whiskey Glass: How Distilled Spirits, Domestic Cuisine, and Popular Music Helped Shape a Nation

Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More

The World of Natural Wine: What It Is, Who Makes It, and Why It Matters

Boozehound: On the Trail of the Rare, the Obscure, and the Overrated in Spirits [A Travel and Cocktail Recipe Book]

Cheese and Culture: A History of Cheese and Its Place in Western Civilization

What We Hunger for: Refugee and Immigrant Stories about Food and Family

Food & Drink Infographics. a Visual Guide to Culinary Pleasures

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