• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Winter's Handy Book of Reference: for packers, butchers, abattoirs, meat markets and stockmen; meat markets and stockmen

Winter's Handy Book of Reference: for packers, butchers, abattoirs, meat markets and stockmen; meat markets and stockmen

Paperback

Crafts GeneralGeneral Construction & RenovationGeneral World History

ISBN10: 3337254403
ISBN13: 9783337254407
Publisher: Hansebooks
Published: Jul 19 2017
Pages: 160
Weight: 0.48
Height: 0.37 Width: 5.83 Depth: 8.27
Language: English
Winter's Handy Book of Reference - for packers, butchers, abattoirs, meat markets and stockmen; meat markets and stockmen is an unchanged, high-quality reprint of the original edition of 1894. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

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General Construction & Renovation