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The Wilting Coefficient For Different Plants And Its Indirect Determination (1912)

The Wilting Coefficient For Different Plants And Its Indirect Determination (1912)

Hardcover

AgricultureFiction AnthologiesPhysics

ISBN10: 1162089865
ISBN13: 9781162089867
Publisher: Kessinger Pub Llc
Published: May 22 2010
Pages: 90
Weight: 0.67
Height: 0.38 Width: 6.00 Depth: 9.00
Language: English
The Wilting Coefficient For Different Plants And Its Indirect Determination is a scientific book written by Lyman J. Briggs and published in 1912. The book focuses on the concept of the wilting coefficient, which is a measure of the ability of plants to retain water under stress. The author provides a detailed analysis of the wilting coefficient for different types of plants and discusses the factors that affect this coefficient. The book also explores the methods used to indirectly determine the wilting coefficient, including the use of pressure plates and soil moisture sensors. The author describes the advantages and limitations of each method and provides practical advice for researchers and farmers who wish to measure the wilting coefficient of their crops. Overall, The Wilting Coefficient For Different Plants And Its Indirect Determination is a comprehensive and informative guide for anyone interested in the science of plant water stress and the measurement of the wilting coefficient. It is a valuable resource for researchers, agronomists, and farmers who wish to improve their understanding of plant water use and optimize their crop management practices.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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