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Weather Facts and Predictions Volume Talbot Collection of British Pamphlets
Paperback
Environmental StudiesBritish HistoryWeather
ISBN13: 9781023995139
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 58
Weight: 0.21
Height: 0.12 Width: 6.14 Depth: 9.21
Language: English
Weather Facts and Predictions, part of the Talbot Collection of British Pamphlets, offers a fascinating glimpse into 19th-century meteorology. Authored by George F. Chambers, this volume provides insights into the understanding and prediction of weather phenomena during a period of significant scientific advancement. This historical document captures the prevailing theories and methods used to interpret climate and weather patterns, making it a valuable resource for historians of science and anyone interested in the evolution of meteorological science. The pamphlet provides a snapshot of how people understood and prepared for the weather in 1877, offering a unique perspective on the intersection of science and daily life.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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