Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Useful Plants: Plants Adapted For The Food Of Man, Described And Illustrated (1870)

Useful Plants: Plants Adapted For The Food Of Man, Described And Illustrated (1870)

T. Nelson and Sons

Hardcover

Fiction AnthologiesEnvironmental StudiesGarden Writing

ISBN10: 110454508X
ISBN13: 9781104545086
Publisher: Kessinger Publishing
Published: May 10 2009
Pages: 162
Weight: 0.90
Height: 0.50 Width: 6.00 Depth: 9.00
Language: English
Useful Plants: Plants Adapted For The Food Of Man, Described And Illustrated (1870) is a comprehensive guide to the various plants that are useful for human consumption. The book is authored by T. Nelson And Sons and is filled with detailed descriptions and illustrations of different plants that can be used for food. The book covers a wide range of plants, including vegetables, fruits, grains, and herbs. Each plant is described in detail, including its history, cultivation, and nutritional value. The illustrations are detailed and accurate, making it easy for readers to identify different plants. The book is a valuable resource for anyone interested in learning more about the plants that are important for human sustenance. It is a fascinating look at the history and science of plant-based foods, and it provides a wealth of information for anyone interested in gardening, nutrition, or food history.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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