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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Young Chef's Chinese Cookbook

The Young Chef's Chinese Cookbook

Hardcover

Series: I'm the Chef (Paperback)

Crafts & ActivitiesGeneral Juvenile Nonfiction

Currently unavailable to order

ISBN10: 0778702804
ISBN13: 9780778702801
Publisher: Crabtree Publishing Company
Published: Mar 15 2001
Pages: 40
Weight: 1.07
Height: 0.39 Width: 9.44 Depth: 12.12
Language: English
Children will have fun preparing some of China's typical dishes themselves! The Young Chef's Chinese Cookbook contains fifteen easy-to-prepare recipes each with step-by-step instructions, easy-to-follow photographs, plus tips and warnings for safety in the kitchen. Each recipe includes interesting facts about the culture of China and a special section features the traditions, costumes, food, and fun of Chinese New Year. Recipes include: - spring rolls - four-color soup - fried rice - long-life noodles - red bean soup - dim sum - and more!

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General Juvenile Nonfiction