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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Steps Forward: FINDING a PATH for a REGIONAL CHARCUTERIE

The Steps Forward: FINDING a PATH for a REGIONAL CHARCUTERIE

Paperback

Environmental Studies

ISBN13: 9798597109992
Publisher: Independently Published
Published: Jan 23 2021
Pages: 102
Weight: 0.32
Height: 0.21 Width: 6.00 Depth: 9.00
Language: English
The arts of charcuterie to culminate regenerative agriculture.The creation of terroir specialties.Understanding the microbiome to promote quality, harmony and health.Boost the local economy with new value.

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Environmental Studies