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Temperature Studies In Poultry

Temperature Studies In Poultry

Paperback

AgricultureBirdsGeneral World History

ISBN10: 1276295839
ISBN13: 9781276295833
Publisher: Nabu Press
Published: Feb 29 2012
Pages: 280
Weight: 0.87
Height: 0.59 Width: 6.14 Depth: 9.21
Language: English

Temperature Studies In Poultry by Francisco M. Fronda presents a detailed examination of the effects of environmental temperature on poultry. This study explores the physiological responses of fowl to varying temperatures, offering insights into optimizing poultry farming practices. The book likely delves into the impact of temperature on growth, egg production, and overall health. A valuable resource for agricultural students, poultry farmers, and researchers interested in animal science and husbandry.

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General World History