Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A Treatise Of All Sorts Of Foods: Both Animal And Vegetable, Also Of Drinkables (1745)

A Treatise Of All Sorts Of Foods: Both Animal And Vegetable, Also Of Drinkables (1745)

Lemery, M. Louis
Hay, D.

Paperback

Food WritingMedical ReferenceFiction Anthologies

ISBN10: 1164554506
ISBN13: 9781164554509
Publisher: Kessinger Pub Llc
Published: Sep 10 2010
Pages: 406
Weight: 1.19
Height: 0.83 Width: 6.00 Depth: 9.00
Language: English
A Treatise Of All Sorts Of Foods: Both Animal And Vegetable, Also Of Drinkables is a book written by M. Louis Lemery in 1745. The book is a comprehensive guide to different types of foods and drinks, covering both animal and vegetable sources. The book is divided into different sections, each focusing on a particular type of food or drink. The sections cover topics such as meat, fish, vegetables, fruits, grains, and beverages. Within each section, the author provides detailed information on the nutritional value, preparation, and cooking methods of each food or drink.In addition to providing practical information on food and drink, the book also includes discussions on the history and cultural significance of different types of cuisine. The author explores the origins of various foods and drinks, as well as their place in different cultures and societies.Overall, A Treatise Of All Sorts Of Foods: Both Animal And Vegetable, Also Of Drinkables is a valuable resource for anyone interested in food and nutrition. The book provides a wealth of information on different types of foods and drinks, as well as their nutritional value and cultural significance.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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