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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A Treatise Descriptive of the Manufacture of Sugar From Dessicated Beets: And the Favorable Results Which Will Follow From the Adoption and Developeme

A Treatise Descriptive of the Manufacture of Sugar From Dessicated Beets: And the Favorable Results Which Will Follow From the Adoption and Developeme

Paperback

Business General19th Century United States HistoryAgriculture

ISBN10: 1174226390
ISBN13: 9781174226397
Publisher: Nabu Press
Published: Jun 13 2010
Pages: 34
Weight: 0.14
Height: 0.07 Width: 6.14 Depth: 9.21
Language: English

A Treatise Descriptive of the Manufacture of Sugar From Dessicated Beets by Karl Sebastian Schützenbach explores the process of sugar production using dried beets and its potential benefits for the United States. Originally published in 1870, this treatise advocates for the adoption and development of this innovative method within the American agricultural landscape. The book provides a detailed account of the manufacturing techniques involved and highlights the favorable outcomes expected from integrating this new process.

Also in

19th Century United States History