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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A Text-Book of Sanitary and Applied Chemistry Or, the Chemistry of Water, Air, and Food

A Text-Book of Sanitary and Applied Chemistry Or, the Chemistry of Water, Air, and Food

Paperback

Currently unavailable to order

ISBN10: 5518475500
ISBN13: 9785518475502
Publisher: Book On Demand Ltd
Published: Apr 25 2013
Pages: 378
Weight: 1.09
Height: 0.84 Width: 5.83 Depth: 8.27
Language: English
A text-book of sanitary and applied chemistry. Or, The chemistry of water, air, and food (1914). This book, A text-book of sanitary and applied chemistry Or, The chemistry of water, air, and food, by Edgar Henry Summerfield Bailey, is a replication of a book originally published before 1914. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.