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Scientific Nutrition Simplified
Hardcover
Diet & NutritionMedical ReferenceGeneral World History
ISBN13: 9781019803240
Publisher: Legare Street Pr
Published: Jul 18 2023
Pages: 212
Weight: 1.05
Height: 0.50 Width: 6.14 Depth: 9.21
Language: English
Goodwin Brown's pioneering work on nutrition offers readers a straightforward and accessible guide to the basics of healthy eating. Drawing on the latest scientific research, Brown breaks down complex concepts into simple, easy-to-understand terms, and provides practical advice and guidance on how to improve your diet and overall health.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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