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612-822-4611
Sustainable Fruit Growing: From Orchard to Table

Sustainable Fruit Growing: From Orchard to Table

Hardcover

AgricultureGeneral Political Science

ISBN10: 3036530215
ISBN13: 9783036530215
Publisher: Mdpi AG
Published: Jan 25 2022
Pages: 172
Weight: 1.26
Height: 0.63 Width: 6.69 Depth: 9.61
Language: English

Fruit production has faced many challenges in recent years as society seeks to increase fruit consumption while increasing safety and reducing the harmful effects of intensive farming practices (e.g., pesticides and fertilizers). In the last 50 years, the population has more than doubled and is expected to grow to 9 billion people by 2050. Per capita consumption of fruit is also increasing during this time and the global fruit industry is facing a major challenge to produce enough fruit in quantity and quality. The need for sustainable production of nutritious food is critical for human and environmental health.

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General Political Science