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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Spices: Their Botanical Origin, Their Composition, Their Commercial Use

Spices: Their Botanical Origin, Their Composition, Their Commercial Use

Paperback

General World HistoryHerbs, Spices, Oils, Peppers, Nuts

ISBN10: 1022349120
ISBN13: 9781022349124
Publisher: Legare Street Pr
Published: Jul 18 2023
Pages: 138
Weight: 0.45
Height: 0.30 Width: 6.14 Depth: 9.21
Language: English

This book is a comprehensive guide to the world of spices, including their botanical origins, chemical composition, and commercial applications. From cinnamon and pepper to saffron and vanilla, this book covers both common and exotic spices and their traditional uses in food, medicine, and commerce. With beautiful illustrations and detailed information on each spice, this book is an essential reference for anyone interested in the fascinating world of spices.

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General World History