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Sociologies of Food and Nutrition

Sociologies of Food and Nutrition

Hardcover

Series: Environment, Development and Public Policy: Public Policy an

Medical ReferenceAnthropologyChemistry

ISBN10: 0306453355
ISBN13: 9780306453359
Publisher: Springer Nature
Published: Jul 31 1996
Pages: 314
Weight: 1.40
Height: 0.75 Width: 6.14 Depth: 9.21
Language: English
Here, Wm. Alex McIntosh analyzes the relationship between food and nutrition and social factors, using a wide array of sociological theories. The author applies theories of social organization, culture, social stratification, social change, rural sociology, the sociology of the body, and social problems to empirical problems in food and nutrition. By doing so, he sheds light on issues such as the rise of the state; population growth; famine; obesity; eating disorders; the maldistribution of food across class, gender, and ethnic boundaries; and the changing nature of the food industry.

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