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Slaves to Sweetness: British and Caribbean Literatures of Sugar

Slaves to Sweetness: British and Caribbean Literatures of Sugar

Paperback

Series: Liverpool Studies in International Slavery, Book 1

Literary Criticism

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ISBN10: 1846317495
ISBN13: 9781846317491
Publisher: Liverpool University Press
Published: Sep 30 2011
Pages: 192
Weight: 0.72
Height: 0.43 Width: 6.16 Depth: 9.25
Language: English

Apparently innocuous, sugar is a substance which brings with it a profound disquiet, not least because of its direct links with the histories of slavery in the New World. These links have long been a source of critical fascination, generating several landmark analyses, ranging from Fernando Ortis's Cuban Counterpoint: Tobacco and Sugar (1940) and Noël Deerr's monumental two-volume The History of Sugar (1949-50) to Sidney Mintz's Sweetness and Power: The Place of Sugar in Modern History (1985).

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Literary Criticism