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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Sheep And Shepherding: Embracing The History, Varieties, Rearing, Feeding, And General Management Of Sheep (1853)

The Sheep And Shepherding: Embracing The History, Varieties, Rearing, Feeding, And General Management Of Sheep (1853)

Hardcover

Fiction AnthologiesEnvironmental StudiesGeneral World History

ISBN10: 1120974232
ISBN13: 9781120974235
Publisher: Kessinger Pub Llc
Published: Feb 17 2010
Pages: 130
Weight: 0.80
Height: 0.44 Width: 6.00 Depth: 9.00
Language: English
The Sheep And Shepherding is a comprehensive guide to the history, varieties, rearing, feeding, and general management of sheep. Written by Matthew Marmaduke Milburn in 1853, this book provides a detailed account of the different breeds of sheep, their characteristics, and the best ways to care for them. Milburn also offers practical advice on the construction and maintenance of sheep pens, the selection and breeding of sheep, and the prevention and treatment of common diseases. The book is a valuable resource for anyone interested in sheep farming or the history of agriculture. With its detailed descriptions and practical advice, The Sheep And Shepherding remains a classic work on the subject to this day.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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Fiction Anthologies