Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Say Cheese!: The Story of the Era when New York State Cheese was King

Say Cheese!: The Story of the Era when New York State Cheese was King

Sernett, Milton C.

Paperback

General United States History

ISBN10: 1456577662
ISBN13: 9781456577667
Publisher: Createspace
Published: Feb 23 2011
Pages: 114
Weight: 0.53
Height: 0.24 Width: 7.99 Depth: 10.00
Language: English
This is the story of the era when the premier cheesemaking region of the United States was in Central New York, chiefly in the Mohawk Valley. Here it was that Jesse Williams set up the first cheese factory in 1851 in Oneida County. Here too, Prof. Xerxes A. Willard championed the cause of higher standards in cheesemaking and became the nation's most respected spokesman for the associated dairies concept. This book includes reproductions of three rare primary documents about the history of cheesemaking in New York State in the 19th century. Many illustrations help tell the story. A list of suggested readings for additional information is included.

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