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The Salmon and Sea Trout Rivers of England and Wales
Paperback
FishingGreat BritainMarine Life
ISBN13: 9781023823760
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 354
Weight: 1.09
Height: 0.74 Width: 6.14 Depth: 9.21
Language: English
The Salmon and Sea Trout Rivers of England and Wales, Volume 1, by Augustus Grimble, offers a comprehensive exploration of the premier fishing locations in England and Wales at the turn of the 20th century. This volume provides detailed descriptions of various rivers, focusing on their suitability for salmon and sea trout fishing. Grimble's work is invaluable for anglers and historians alike, offering insights into the sport of fishing and the natural landscape of the time. This meticulous guide combines practical advice with observations on the characteristics of each river, making it an essential resource for anyone interested in the history of angling or the geographical aspects of these renowned fishing regions. A timeless classic for enthusiasts of angling and natural history.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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