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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Raising the Standard. A Story of Effort and Achievement

Raising the Standard. A Story of Effort and Achievement

Paperback

Business BiographiesBusiness General19th Century United States History

ISBN10: 1175770248
ISBN13: 9781175770240
Publisher: Nabu Press
Published: Jun 25 2010
Pages: 44
Weight: 0.17
Height: 0.09 Width: 6.14 Depth: 9.21
Language: English

Raising the Standard. A Story of Effort and Achievement chronicles the history of Alexander Campbell's milk company. This book provides insight into the burgeoning food industry of the late 19th century and the entrepreneurial spirit that drove its growth. It offers a glimpse into the challenges and triumphs of establishing a successful business during a period of significant industrial and social change in the United States. A valuable resource for those interested in the history of American business and the evolution of food production.

Also in

19th Century United States History