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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Pure Food Cookbook: The Good Housekeeping Recipes, Just How To Buy, Just How To Cook (1914)

The Pure Food Cookbook: The Good Housekeeping Recipes, Just How To Buy, Just How To Cook (1914)

Paperback

Fiction AnthologiesGeneral FitnessSelf-Help

ISBN10: 1163989274
ISBN13: 9781163989272
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 480
Weight: 1.40
Height: 0.97 Width: 6.00 Depth: 9.00
Language: English
The Pure Food Cookbook: The Good Housekeeping Recipes, Just How To Buy, Just How To Cook (1914) is a cookbook written by Mildred Maddocks. The book provides a comprehensive guide on how to cook and buy pure food, with a focus on healthy and nutritious recipes. The recipes are sourced from the Good Housekeeping magazine, and cover a wide range of dishes including soups, sauces, meats, vegetables, desserts, and more. The book also includes information on food safety, hygiene, and storage, making it a useful resource for anyone interested in cooking and eating healthy food. Overall, The Pure Food Cookbook is a valuable addition to any cookbook collection, offering timeless recipes and practical advice on how to maintain a healthy and balanced diet.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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Fiction Anthologies