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The Prehistory of Food: Appetites for Change
Paperback
Series: One World Archaeology
Cookbooks GeneralAnthropologyArchaeology
ISBN13: 9780415513494
Publisher: Routledge
Published: Nov 4 2011
Pages: 540
Weight: 1.65
Height: 1.09 Width: 6.14 Depth: 9.21
Language: English
The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.
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