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A Practical Treatise On Consumptions
Paperback
Medical ReferenceGeneral European History
ISBN13: 9781246961393
Publisher: Nabu Press
Published: Sep 28 2011
Pages: 356
Weight: 1.10
Height: 0.74 Width: 6.14 Depth: 9.21
Language: English
A Practical Treatise On Consumptions, written by John Stephens and published in 1761, offers a fascinating glimpse into the understanding and treatment of consumption (now known as tuberculosis) during the 18th century. This historical text provides detailed observations and practical advice concerning the diagnosis, progression, and management of this widespread and often fatal disease.
Stephens' treatise sheds light on the medical practices, theories, and challenges faced by physicians in an era before modern diagnostic tools and treatments. It offers valuable insights into the historical context of pulmonary medicine and the evolution of medical knowledge. This book is a valuable resource for historians of medicine, students, and anyone interested in the history of healthcare and disease.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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