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Nutritional and Antioxidant Value of Horticulturae Products

Nutritional and Antioxidant Value of Horticulturae Products

Hardcover

General Science

ISBN10: 3036537856
ISBN13: 9783036537856
Publisher: Mdpi Ag
Published: May 10 2022
Pages: 104
Weight: 0.95
Height: 0.44 Width: 6.69 Depth: 9.61
Language: English

There is a worldwide growing interest toward the nutritional and antioxidant values of fruits and vegetables, especially because phytochemicals in natural products are perceived as necessary for a healthier diet due to their high antioxidant capacity. This book provides readers with novel insights into how quality, in terms of nutritional and antioxidant values, is influenced and/or controlled genetically, environmentally, and by different postharvest treatments.

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General Science