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No Foreign Food: The American Diet In Time And Place
Hardcover
AnthropologyGeneral United States History
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ISBN10: 0367317036
ISBN13: 9780367317034
Publisher: Routledge
Published: Aug 28 2019
Pages: 276
Weight: 1.10
Height: 0.80 Width: 6.20 Depth: 9.10
Language: English
ISBN13: 9780367317034
Publisher: Routledge
Published: Aug 28 2019
Pages: 276
Weight: 1.10
Height: 0.80 Width: 6.20 Depth: 9.10
Language: English
No Foreign Food explores the evolution and transformation of the American diet from colonial times to the present. How and why did our bland colonial diet evolve into today's restless mnge of exotic foods? Why are Hoppin' Jon, lutefisk, and scrapple, once so important, seldom eaten today? How has the restaurant shaped our daily menus? These and hun
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