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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Marketing Poultry

Marketing Poultry

Paperback

General World History

ISBN10: 1445512769
ISBN13: 9781445512761
Publisher: Lulu Pr
Published: Aug 4 2010
Pages: 42
Weight: 0.14
Height: 0.10 Width: 5.50 Depth: 8.50
Language: English
This early guide to poultry husbandry is a fascinating read for any poultry keeper or historian of the breed. Thoroughly recommended for inclusion on the bookshelf of any smallholder or hen keeping enthusiast it contains much information and anecdote that is still useful and practical today. Sixteen half page photographs accompany the text. Contents Include: Where poultry is produced; The problem of transportation; Seasonal production; Methods of marketing; Market channels for poultry; Market grades and quotations; Marketing poultry alive; Finishing or fattening poultry; Killing and dressing poultry; Grading and packing; Shipping dressed poultry; Commercial storage of dressed poultry; Canned poultry; Points for the producer to remember. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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General World History