Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Marine Geochemistry

Marine Geochemistry

Chester, Roy

Paperback

ChemistryEnvironmental StudiesGeology

ISBN10: 940109490X
ISBN13: 9789401094900
Publisher: Springer Nature
Published: Apr 13 2012
Pages: 702
Weight: 2.18
Height: 1.44 Width: 6.14 Depth: 9.21
Language: English
The past two or three decades have seen many important advances in our knowledge of the chemistry, physics, geology and biology of the oceans. It has also become apparent that in order to understand the manner in which the oceans work as a 'chemical system', it is necessary to use a framework which takes account of these interdisciplinary advances. Marine geochemistry has been written in response to the need for a single state-of-the-art text that addresses the subject of treating the sea water, sediment and rock reservoirs as a unified system. In taking this approach, a process-orientated framework has been adopted in which the emphasis is placed on identifying key processes operating within the 'unified ocean'. In doing this, particular attention has been paid to making the text accessible to students from all disciplines in such a way that future advances can readily be understood. I would like to express my thanks to those people who have helped with the writing of this volume. In particular, I wish to put on record my sincere appreciation of extremely helpful suggestions made by Professor John Edmond, FRS. In addition, I thank Dr S. Rowlatt for his comments on the sections covering the geochemistry of oceanic sediments, and Dr G. Wolff for his invaluable advice on the organic geochemistry of biota, water and sediments. It is a great pleasure to acknowledge the help of Dr K. J. T.

Also in

Environmental Studies

View All