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Manual of Fruit Insects
Paperback
Technology & EngineeringInsects & SpidersZoology
ISBN13: 9781024182293
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 526
Weight: 1.61
Height: 1.06 Width: 6.14 Depth: 9.21
Language: English
Manual of Fruit Insects is a comprehensive guide to identifying and managing insect pests that affect fruit trees and crops. Written by Cyrus Richard Crosby and Mark Vernon Slingerland, this manual provides detailed descriptions and illustrations of various insect species, along with practical advice on their life cycles, habits, and methods of control.
Originally published in 1913, this book serves as an invaluable resource for farmers, orchardists, and anyone interested in the science of entomology and the practical aspects of fruit cultivation. The manual offers time-tested strategies for protecting fruit crops from insect damage, contributing to successful harvests and sustainable agricultural practices. Its enduring value lies in its meticulous approach to identifying and addressing the challenges posed by fruit-infesting insects.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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