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My name is not Diego: Chronicles of Latino cook in America
Paperback
Publisher: Independently Published
Published: May 18 2026
Pages: 208
Weight: 0.63
Height: 0.44 Width: 6.00 Depth: 9.00
Language: English
Behind the swinging doors of the culinary world, the heat isn't just a temperature-it's a physical force that reduces a human being to their absolute baseline grit.
In My Name is Not Diego, chef Diogo Passos Evangelista delivers a raw, cinematic memoir that strips away the clean glamour of white tablecloths to expose the beautiful, violent reality of the kitchen trenches. This isn't a story about delicate plating or effortless creation. It is a map of a career written in scar tissue, burns, and blood.
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