Mrs. Elliott's Housewife: Containing Practical Receipts In Cookery (1870)
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20th Century United States HistoryFiction AnthologiesGeneral Construction & Renovation
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ISBN10: 1164928562
ISBN13: 9781164928560
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 368
Weight: 1.08
Height: 0.76 Width: 6.00 Depth: 9.00
Language: English
ISBN13: 9781164928560
Publisher: Kessinger Publishing
Published: Sep 10 2010
Pages: 368
Weight: 1.08
Height: 0.76 Width: 6.00 Depth: 9.00
Language: English
Mrs. Elliott's Housewife: Containing Practical Receipts in Cookery is a book written by Sarah A. Elliott in 1870. The book is a comprehensive guide to cooking and housekeeping, providing practical recipes and advice for homemakers. It covers a wide range of recipes, including soups, meats, vegetables, desserts, and preserves. The book also includes tips on household management, such as cleaning, laundry, and caring for the sick. Mrs. Elliott's Housewife is a valuable resource for anyone interested in traditional cooking and homemaking practices of the 19th century.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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