Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Leng's Cookery Book: A Clear Guide To Household Cookery, High-Class Cookery, Invalid Cookery, Vegetarian Cookery, Jewish Cookery (1908)

Leng's Cookery Book: A Clear Guide To Household Cookery, High-Class Cookery, Invalid Cookery, Vegetarian Cookery, Jewish Cookery (1908)

John Leng and Company

Hardcover

Diet & NutritionFiction AnthologiesFruits & Vegetables

ISBN10: 1120781000
ISBN13: 9781120781000
Publisher: Kessinger Pub Llc
Published: Dec 7 2009
Pages: 148
Weight: 0.86
Height: 0.50 Width: 6.00 Depth: 9.00
Language: English
Leng's Cookery Book, written by John Leng and Company, is a comprehensive guide to cooking for households, high-class events, invalids, vegetarians, and those who follow Jewish dietary laws. Originally published in 1908, this book provides a wealth of information on various cooking techniques, ingredients, and recipes. The book is divided into five sections, each of which covers a specific type of cooking. The first section, Household Cookery, includes recipes for everyday meals, such as soups, stews, roasts, and desserts. The second section, High-Class Cookery, provides recipes for more elaborate and sophisticated dishes, suitable for entertaining guests at dinner parties and other special occasions. The third section, Invalid Cookery, offers recipes for those who are ill or recovering from an illness, with a focus on light, nutritious, and easy-to-digest meals. The fourth section, Vegetarian Cookery, is dedicated to meatless dishes, including soups, salads, main courses, and desserts. This section also includes information on the nutritional benefits of a vegetarian diet. The final section, Jewish Cookery, provides recipes for traditional Jewish dishes, including Passover recipes, Sabbath meals, and holiday dishes.Overall, Leng's Cookery Book is a valuable resource for anyone interested in cooking, whether they are beginners or experienced cooks. The book provides clear and detailed instructions, along with helpful tips and suggestions, making it easy to follow and understand. With its wide range of recipes and comprehensive coverage of different types of cooking, this book is a must-have for any home cook or chef.Menus For Dinner And Supper Parties, Breakfasts And Dinners For A Month, Etc.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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