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Entomostraca seu insecta testacea
Hardcover
ISBN13: 9781024170313
Publisher: Hutson Street Press
Published: May 22 2025
Pages: 184
Weight: 0.96
Height: 0.50 Width: 6.14 Depth: 9.21
Language: Latin
Entomostraca seu insecta testacea, written in Latin by Otto Frederik MÃ1/4ller and published in 1784, is a significant work in the field of zoology and entomology. This detailed study focuses on the Entomostraca, a group of small crustaceans, also known as testacea or shelled insects. MÃ1/4ller's meticulous observations and descriptions provide valuable insights into the morphology, behavior, and classification of these organisms.
As a key contribution to 18th-century natural history, this book offers a comprehensive overview of the Entomostraca known at the time. It remains an important resource for researchers and historians of science interested in the early study of marine biology and invertebrate zoology. MÃ1/4ller's work showcases the scientific rigor and descriptive detail characteristic of the era, making it a valuable addition to any scientific collection.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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