• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Jewish Method of Livestock Slaughter: Compared with other Methods of Livestock Butchering

The Jewish Method of Livestock Slaughter: Compared with other Methods of Livestock Butchering

Paperback

Judaism

ISBN10: 1977959547
ISBN13: 9781977959546
Publisher: Createspace
Published: Oct 3 2017
Pages: 130
Weight: 0.70
Height: 0.28 Width: 8.50 Depth: 11.02
Language: English
This special re-print edition of The Jewish Method of Slaughter has not been available to those interested in kosher butchering or shechita since it first appeared on the scene back in 1894. The demand for this rare book has brought forth the much needed reprint of this famous classic work. The Jewish Method of Slaughter will shed considerable light on kosher butchering or shechita. Note: This public domain edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background. This edition is reprinted in accordance to Federal Law.

Also in

Judaism