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Instructions Importantes Au Peuple Sur L'economie Animale...
Paperback
Medical ReferenceFiction AnthologiesFrench History
ISBN13: 9781272914738
Publisher: Nabu Press
Published: Jan 22 2012
Pages: 620
Weight: 1.89
Height: 1.25 Width: 6.14 Depth: 9.21
Language: French
Instructions Importantes Au Peuple Sur L'economie Animale... by Philippe Fermin is a significant historical document offering insights into 18th-century medical thought and public health education in France. This work delves into the understanding of the animal economy, reflecting the medical theories and practices prevalent during the Enlightenment. Fermin's treatise provides a valuable perspective on how medical knowledge was disseminated to the general population and the prevailing beliefs about the human body and its functions. This book is essential for historians of medicine, students of French history, and anyone interested in the evolution of medical science and public health practices. Its historical value lies in its detailed exploration of the medical landscape of the time, offering a unique glimpse into the past.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
4 different editions
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