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Ornitologia Toscana: Ossia Descrizione E Storia Degli Uccelli Che Trovansi Nella Toscana Con L'aggiunta Delle Descrizioni Di Tutti Gli Altri Proprj Al
Paperback
ISBN13: 9781294108153
Publisher: Nabu Press
Published: Oct 22 2013
Pages: 396
Weight: 1.22
Height: 0.81 Width: 6.14 Depth: 9.21
Language: Italian
Ornitologia Toscana, Volume 2, by Paolo Savi, offers a detailed description and history of the birds found in Tuscany, Italy, supplemented with descriptions of bird species from other parts of Italy. This historical work provides valuable insights into the avian fauna of the region during the time it was written. Readers interested in ornithology, Italian natural history, and regional studies will find this book to be a significant resource. This volume continues the detailed exploration of Tuscan birds, making it an essential addition to any ornithological collection. The detailed descriptions make this a fascinating read for anyone interested in the natural history of Italy.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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