Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
How to Succeed in Hotel Management Job Interviews

How to Succeed in Hotel Management Job Interviews

Seal, Partho Pratim

Paperback

Test Prep

ISBN10: 8184957424
ISBN13: 9788184957426
Publisher: Jaico Pub House
Published: Jun 7 2015
Pages: 300
Weight: 1.19
Height: 0.63 Width: 7.44 Depth: 9.69
Language: English
A Ready Resource for Job Aspirants This book has been written considering the needs of students preparing for interviews both for industrial training and final placements. The book gives an overview of all the four major departments, namely, the front office, housekeeping, food production, and food and beverage service. The introduction dealing with general knowledge and personality development has been incorporated considering its importance for students. KEY FEATURES - A complete guide for campus interview which includes group discussion, personal interview and soft skills - Covers all the four major departments - Food Production, Food and Beverage Service, Front Office, and Housekeeping - Subject-wise brief explanation of each topic followed by questions and answers - Includes subjective as well as objective questions for campus interviews and examinations PARTHO PRATIM SEAL is presently the Principal at National Institute of Management Science and Research Foundation - Institute of Hotel Management, Kolkata. He was earlier Assistant Professor, Durgapur Society of Management Science, Durgapur and Lecturer at Institute for International Management and Technology, Bengal. Professor Seal has experience in Food Production department in various restaurants in New Delhi and in a multi speciality club at Kolkata. Chef and Chef Trainer by profession, his subjects of interest include Front Office, Food and Beverage Control and Hotel Information System. A post-graduate in Hotel Management and also Management, alumnus of IHM, Chennai, he has also authored a book - Computers in Hotels - Concepts and Application.

Also in

Test Prep

View All